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Lunch – Ravioli with Meat Sauce

February 18 @ 11:30 am - 1:30 pm

Cauliflower
Country Blend Vegetables
Apricots
Whole Grain Garlic Bread
8 oz. Low Fat Milk served with all lunches.

Details

  • Date: February 18
  • Time:
    11:30 am - 1:30 pm
  • Event Category:

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